Craving a heat cinnamon roll, however do not have hours to spend within the kitchen? Enter this Vegan Cinnamon Roll in a Mug. You’ll be able to whip up a heat, gooey cinnamon bun in simply minutes. It is the final word vegan dessert for one!
You’ll have seen these cinnamon bun mug muffins making the rounds on TikTok over the previous couple of months. So in fact I needed to strive my hand at making a vegan model of this tasty little deal with. And I’m completely in love with the outcomes!
This Vegan Cinnamon Roll in a Mug is:
- Fast and straightforward to make in simply minutes!
- A simple vegan dessert.
- Excellent for only one or two individuals.
- 100% Vegan and Vegetarian pleasant.
Ideas & Variations
Make it gluten free.
For this recipe I utilized common all-purpose flour, nonetheless, for people following a gluten-free food plan, almond or coconut flour may be a wonderful substitute. Alternatively, you may as well substitute it together with your most popular 1:1 gluten-free baking flour.
Add mix-ins.
Add new flavors or mix-ins for a very new spin on the cinnamon roll. Some concepts embody:
- Darkish chocolate chips for a chocolate-chip cinnamon roll.
- Add a splash of cocoa powder for a chocolate cinnamon roll.
- Chopped pecans or walnuts for additional crunch.
- Shredded coconut.
- Raisins or dried cherries for a fruity spin.
- Maple or agave syrup.
Plant primarily based milk.
I used oat milk for my cinnamon bun mug cake. However you’ll be able to substitute any vegan pleasant milk of your alternative. Cashew, almond, or soy milk would all work superb.
Use natural sugar.
Notice that I’ve specified natural sugar within the recipe. It’s because many manufacturers of non-organic sugar are usually not really vegan! If that is essential to you, selecting manufacturers marked natural will guarantee no bone char was used within the processing.
Extra Tasty Concepts
When you love this vegn cinnamon roll in a mug, make sure to take a look at these different tasty treats:
Recipe
Vegan Cinnamon Roll in a Mug
This Vegan Cinnamon Roll in a Mug is the final word vegan dessert for one! A heat, gooey cinnamon bun that is so fast and straightforward to make in simply minutes!
Servings: serving
Stop your display from going darkish
Directions
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Begin by making the dough. In a small bowl whisk collectively the flour, baking powder, salt and 4 tablespoon of vegan milk. Combine till you get a dough ball. You’ll be able to add slightly bit extra flour whether it is stick, or slightly bit extra milk, if it appears dry.
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Put some flour on the floor of your counter and roll out the dough in a sq., concerning the peak of your mug.
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Brush some coconut oil on one facet after which sprinkle the sugar and cinnamon over the dough. Roll up the dough.
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Brush the remaining coconut oil on the within of your mug. Place the rolled dough within the mug.
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Put the mug within the microwave for 50 seconds. If it appears too moist, you’ll be able to add a number of extra seconds (in increments of 5 seconds), till now not moist.
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In a separate small bowl combine collectively the frosting components, the powdered sugar and vegan milk, and pour this over the cinnamon bun within the mug, and let it sit for 30 seconds earlier than serving.
Diet (Estimate per Serving)
Energy: 563kcalCarbohydrates: 104gProtein: 7gFats: 15gSaturated Fats: 12gPolyunsaturated Fats: 1gMonounsaturated Fats: 1gSodium: 880mgPotassium: 86mgFiber: 3gSugar: 50gVitamin A: 6IUVitamin C: 0.1mgCalcium: 221mgIron: 4mg
